From the Food Vault Dept.: There’s some back-and-forth to the Lanzi family’s restaurant history. A Lanzi’s Restaurant opened in Amsterdam, NY’s, south side in 1920, where there was good food as well as occasional organized outdoor boxing matches. Luigi and Amalia Lanzi, who founded the place, came from Agani, Italy; after working for his parents, their son Lorenzo opened his own place, named after himself, in 1956 on Amsterdam’s Union Street. Lanzi’s closed in 1985; Lorenzo’s in 1998. But Lorenzo’s five sons all went into the business, and soon enough began opening their own places. Thus we now have Northville’s Sport Island Pub, Lakeside Tavern in Gloversville, and Lanzi’s on the Lake in Mayfield, all three on the shores of Great Sacandaga Lake; as well as Partner’s Pub in Johnstown. (Find them online at lanzifamilyrestaurants.com/restaurants)
A century later, the Lanzi family opened another restaurant where their grandfather started: Lorenzo’s Southside, where Neapolitan pizza, cooked in an authentic wood-fired oven, is a specialty. My wife and I recently dined there and had a thoroughly wonderful meal, and we’re returning soon to try to pizza we missed our first time around. Meanwhile, I rummaged through the archives and discovered my reviews of Lorenzo’s from 1990 and Lanzi’s on the Lake from 1993, which you’ll find below.
My sense is that people don’t wander into the place on their own: they’re brought by friends who want to share this Amsterdam treasure. That’s how I was introduced a few visits ago, and it was a ritual I performed the night before the Travers cup race to avoid all traces of track crowds.
Ironically, we sat next to cartoonist John Caldwell and his wife – people who know their restaurants – who were showing off the place to fellow cartoonist Jack Ziegler and his wife, up from Connecticut for the Travers and no mean restaurant fans themselves. Making this the first restaurant in a few years of reviewing for which I can offer social notes as well.
All right: no sign. Visits from celebrity cartoonists. What’s the appeal?






